Blog
Stories from the Collective.
Reflections, field notes, and quiet observations from a community learning to gather again.
March 15, 2025 5 min readMeet Sarah Lai Stirland — A Story from The Shared Table
Sarah Lai Stirland shares memories of Hong Kong, England, and the everyday meals that shaped her — and the tofu in peanut butter sauce she brought to the table.
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March 10, 2025 2 min readMarch Feature — Tofu in Peanut Butter Sauce (Vegan)
A quick, flavor-packed vegan tofu dish inspired by a meal brought to The Shared Table.
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February 20, 2025 4 min readAt the Shared Table — A Conversation with Gosia Rybka
A story from The Shared Table — growing up in rural Poland, the food traditions that shaped Gosia, and what sharing a meal means to her today.
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February 10, 2025 2 min readFebruary Feature — Traditional Polish Vegetable Salad (Sałatka Jarzynowa)
A creamy, colorful Polish classic of cooked vegetables, eggs, and pickles — the dish Gosia brought to The Shared Table.
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